In a large saucepan, bring the apples, strawberries, sugar, tapioca, and lemon juice to a boil, â¦ It’s unconventional but super tasty! Roll out the pie crust in a 9-inch pie dish. I really enjoy this one – it is so tasty!! I would love a slice of this goodness immediately. It’s a delicious combo! 9 ingredients. This strawberry apple pie was something I first made back in September when I had bushels of apples and strawberries from the harvest sale I went to. If you have a favorite pie crust recipe, you can absolutely use it here; I’ve given you my favorite method below. And your pie is so pretty! Not a member yet? Roll out the pie crust in a 9-inch pie dish. Remove the pie from the oven and allow it to cool for at least an hour, before serving. Hey Elena, As a child, Strawberry Pie/Tart was my favorite dessert and it is still in my top five. Sprinkle 1/3 of crumbs on bottom of 9X13. Serve with vanilla ice cream. Remove from the oven and allow to cool completely before serving. Ohhh yum! Combine the strawberries and apples together in another bowl. Unbeatable!! I loved perfecting this one, it was so delicious!! Cover with second pastry, seal edges well, and flute. I actually haven’t baked any pie this season yet, if we don’t count a cheesecake. 1. Thank you for stopping by! Simmer the liquid in the saucepan until it has reduced by half, then add it back to the fruit, along with 2 tablespoons of cornstarch. In order to use up the turkey meat I had from last Monday’s feast, I spent a ton of time on Friday making turkey pot pies for the freezer. Directions. Simmer the liquid on the stove until the liquid is reduced by half, about 10-15 minutes. While the liquid is simmering, roll out one of the pie crusts and place it into a 9 or 10″ pie plate, trimming the edges. Normally, I feel too lazy to bake pie for Pi day, but when I found out this year was extra special because it was 3.1415 (this year added to the irrational number perfectly! Now that I have the hang of working with pie dough, I’m kind of obsessed with making pies. Some of my other favorite pies from the blog: ‘This strawberry apple pie is the perfect blend of summer and fall. Cut slits to vent. Perfect for your on-the-go lifestyle, these yummy treats will satisfy your sweet tooth and give you an extra energy boost to take you through the day. Brush with egg wash and place on the filling, weaving them to form a lattice top. In total, you’ll need about 2 cups fresh strawberries and 2 pounds of apples (measured once peeled and sliced). Easy Raspberry Apple Pie â made with thinly sliced apples, fresh or frozen raspberries and a lattice top. Crimp or pinch the edges together. Some points: 1 - I couldn't get strawberries so used blackberries. On a lightly floured surface, roll out 1 disk of dough to 1/8 inch thick. ★☆ You could also use a store-bought pie crust – no judgement! Leftover pie can be kept in the fridge, in an airtight container, for 2-3 days. I never thought of combining the flavours of apples and strawberries before! Heeey! Bake at 450 for 10 minutes then reduce heat to 350 and continue baking for 35 to 40 minutes. Aah +15 is music to my ears. I bet the sweet and tart combo tastes so good. Guess again! 1. Combine sugar and flour. ‘This strawberry apple pie is the perfect blend of summer and fall. First, I originally wanted to make a strawberry rhubarb pie, but I could not find rhubarb anywhere. How to prepare the strawberry apple pie: Preheat oven to 375-degrees. I like to use Granny Smith apples in my apple pies, but you can use a mix of sweet and tart apples or whatever you’ve had luck with in the past! Packed inside of this beautiful pie is a combination of rhubarb, which is just coming into season and is so sweet at the moment apple, which brings body and flavour to the filling and strawberries, sweet and oh so pretty and pairs really well with both the rhubarb and the apple. 3 Cortland or Gala apples, peeled, cored and thinly sliced, 3 cups (750 ml) sliced fresh strawberries (or frozen), 2 tablespoons (30 ml) quick-cooking tapioca, 2 pie crusts, 11-inch (28-cm) in diameter. You gotta have the ice cream! If you see that your crust is browning too quickly, cover the pie loosely with aluminum foil for the remainder of the bake time. Step 1, Preheat oven to 375 degrees. Dot the top of the filling with the diced butter pieces. Phew! The snow *might* be here to stay, it’s bleak outside and all I want to do is stay inside and bake. This pie is beautiful Katherine. STRAWBERRY APPLE PIE. Great recipe - thanks. Plus, our Strawberry Bites are stuffed with real, fresh strawberry jam. Cut into a 12-inch round. Information will not be posted to Facebook without your permission. When thereâs an apple pie baking in the oven, filling your home with the aroma of warm, rich apple with notes of cinnamon, thereâs nothing cozier. Preheat oven to 375 degrees. Cut into a 12-inch round. Fruit madness. Next, dice the strawberries, and toss them together with fresh lemon juice and sugar; let them sit for 1 hour to release the juices. When thereâs an apple pie baking in the oven, filling your home with the aroma of warm, rich apple with notes of cinnamon, thereâs nothing cozier. Thanks Dawn!! Bake uncovered for 1 hour. This is the best Strawberry â Apple Pie Recipe ever! In a small bowl, combine the egg yolk and milk. Set aside. Strawberry rhubarb apple pie bakes fresh strawberries, rhubarb, and apples into a tender, buttery crust. Combine sugar and flour,sprinkle over the fruit and toss.Pour filling into the pie crust and top with another crust.Brush a little milk over the crust and sprinkle with sugar. Learn how your comment data is processed. A big hit with everyone! Combine 38 ounces flour, remaining 1/8 teaspoon salt, and brown sugar in a medium bowl; cut butter into flour mixture with a pastry blender or two knives until mixture resembles coarse meal. Brush pastry edges with egg. Strawberry Apple Crumble Pie. Thanks Tasia!! In a large bowl combine the apples and strawberries. Roll out the puff pastry to a 30 x 45cm rectangle, then put it â¦ Once reduced, add the liquid back to the fruits, along with 2 tablespoons of cornstarch, and stir together. The perfect trio of flavors for a spectacular dessert! Also, please ship us some of your snow – I really miss it. Step 2, Mix together brown sugar, sugar, cornstarch, apples and strawberries. I donât know why Iâve never combined apples and strawberries before. But you can definitely ship some pie ð. Using a pastry brush, cover the top crust with the beaten egg. And I`m posting them in May. Perfect pie recipe for Easter, Motherâs Day, the Fourth of July, Christmas or any special occasion. ***Measure the weight of the apples once peeled and sliced. Add apples and cranberries; toss gently. Plus, our Strawberry Bites are stuffed with real, fresh strawberry jam. Sign up today, it's free! Poke lightly the dough and place in the hot oven for 5 to 7 minutes. Using a 6.5cm round cutter, cut 12 rounds from remaining pastry sheets. Roll the pie dough out onto a lightly floured surface. Once cooked down, apples are also fairly sweet, making it a great combo. Strawberry rhubarb apple pie bakes fresh strawberries, rhubarb, and apples into a tender, buttery crust. If placing the crust directly on top, cut a few slits into the top to allow steam to vent. Today I'm sharing five things you may not know about me as a food photographer along with this mouthwatering strawberry apple pie recipe. 1/2 tsp Lemon, zest. **To make ice water, I fill a measuring cup with water, add a few ice cubes and place it in the freezer for 10 minutes before making my pie. Strawberry apple filling. Brush pastry edges with egg. Love the pastry design and the crust looks so tender and flaky! Peel and slice the apples, tossing them with a mix of white and brown sugar, cinnamon, ginger and nutmeg. Strawberry Apple Pie is a Trademark by Sheldon Petit, the address on file for this trademark is 1582 Leonard St, Hampton, GA 30228 Strawberry Apple Pie. Love a slice with a big ol’ scoop of ice-cream. Ingredients. Bake the pie for 40-45 minutes at 400 F or until the filling begins to bubble and the crust is lightly browned. Prep time: 30 minutes. Save my name, email, and website in this browser for the next time I comment. Breakfast Foods. Line a 9-in. Step 4, Fill with apple mix and cover with top crust. ★☆ Thanks Christie! Strawberry apple filling. 2 1/2 cups Granny smith apples. Roll out the pie crust in a 9-inch pie dish. I use Granny Smith apples but you can use whatever you prefer or a mix of a few times. Avec le magazine RICARDO, accédez à une foule de recettes et conseils, en plus de faire des découvertes gourmandes d’ici et d’ailleurs. Super delicious! Combine two delicious fruits together to create one juicy, sweet pie for the holidays or any day. Keywords: strawberry apple pie // strawberry apple tart // apple and strawberry recipes, Tag @loveinmyoven on Instagram and hashtag it #loveinmyoven, Wow your guests with this beautiful salted caramel apple pie. If the crust is browning too quickly, loosely cover the pie with aluminum foil for the remaining bake time. Empty the strawberry apple filling into the crust. Photo about Strawberry apple pie based on wooden background. Mix together brown sugar, sugar, cornstarch, apples and strawberries. And I`m posting them in May. Spoon 1 tbs strawberry mixture onto each disc. Normally, I feel too lazy to bake pie for Pi day, but when I found out this year was extra special because it was 3.1415 (this year added to the irrational number perfectly! 1/2 tsp Lemon, zest. Why have I never put these flavors together before?? Such a pretty pie, Katherine! Weigh or lightly spoon remaining 38 ounces flour (about 3/4 cup) into a dry measuring cup; level with a knife. ), I knew I had to bake pie! May 4, 2019 - Strawberry Apple Pie. Make sure the crust is all the way up to the rim. Strawberry Dessert Foodista. On a lightly floured surface, roll out 1 disk of dough to 1/8 inch thick. Be sure to top off the pie with a scoop of vanilla ice cream! I’ll never want plain apple pie again ð Thanks my friend – I really hope the snow melts too!! 250 grams (2 cups) fresh strawberries, sliced; 120 grams (1 and 1/2 cups) apple, peeled and chopped; 2 tablespoons caster sugar, plus extra for sprinkling; 1/8 teaspoon ground cinnamon; 1 teaspoon vanilla; 1 teaspoon cornflour or corn starch; 1 large egg, for washing Recipe by Stefanie Ranee. Strawberry and apple is a lovely combination! In a large bowl, combine the first 7 ingredients. Topping 1 cup all purpose flour 1/3 cup sugar 1/3 cup brown sugar 1/4 tsp salt 1/3 cup butter, melted. After three unsuccessful market attempts, I had to get creative. So of course I had to make a secondâ¦ and it was even better! Fit â¦ Jun 11, 2020 - Dianne Ebke of Plymouth, Nebraska was baking an apple pie for dinner at her in-laws, when she ran short of apples at the last minute. Bake the pie in the oven for 40-45 minutes, or until the pie filling is thick and bubbly and the crust is lightly browned. Top with crumbs. Due to the fact that I have never successfully made a strawberry rhubarb pie before I didnât photograph it until it came out of the oven. 1. Combine first 6 ingredients and mix with finger tips til crumbs. I always start my pies by making the crust. Very much so! They’re so good together! 250 grams (2 cups) fresh strawberries, sliced; 120 grams (1 and 1/2 cups) apple, peeled and chopped; 2 tablespoons caster sugar, plus extra for sprinkling; 1/8 teaspoon â¦ This apple rose pie is…, Think a healthy ice cream pie is too good to be true? Top pies with pastry discs, lightly pressing edges with a fork to new seal. 1. If there were a food Olympics, apple pie would take gold â every time. I pressed a star-shaped cookie cutter into my rolled out pastry dough until I had enough stars to layer atop the pie, leaving enough room in between to show off the ruby red yumminess inside. ★☆ In a large saucepan, bring the apples, strawberries, sugar, tapioca, and lemon juice to a boil, stirring gently. Step 3, Place crust in bottom of pie plate. Spread cranberries over apples. Rhubarb apple and strawberry pie. Your comment must comply with our netiquette. Elena â March 22, 2015 @ â¦ Strawberries are so sweet, and apples have a perfect little tartness to them that goes perfectly with the strawberry. Transfer the pie dough to a pie â¦ Refrigerated. Dot with butter. Place this circle gently into the buttered pie plate, trimming the edges with a sharp knife. *. Image of closeup, dessert, meal - 31026671 5-6 tbsp ice water . 9 ingredients. Apple Strawberry Pie from the Store Cupboard . can strawberry pie filling Preheat to 350. Filling: 3 cups apples, peeled, quartered and sliced. Simmer gently for about 5 minutes. It’s definitely pie season here! Line a 23-cm (9-inch) pie plate with a pie crust. 3. Today I'm sharing five things you may not know about me as a food photographer along with this mouthwatering strawberry apple pie recipe. Anyway, if you’re making a homemade pie crust, get started on that first so you can have some time to let the dough chill. 1 Egg white. This will give the pie filling time to solidify, so your pie isn’t a runny mess when you’re serving it. Normally, I feel too lazy to bake pie for Pi day, but when I found out this year was extra special because it was 3.1415 (this year added to the irrational number perfectly! This will ensure everything thickens up nicely. It was so much work, but I have to say there is something super therapeutic about working with pie dough. 2. âThis strawberry apple pie is the perfect blend of summer and fall. 1 cup cold butter, cut into cubes. In a large bowl whisk together the eggs, heavy cream, vanilla extract and the brown sugar. Whilst itâs easy to throw together however, it is still as delicious as any pie you may have â¦ Strawberry Apple Pie. Place the pie on a baking sheet. Can’t wait to try it! Sprinkle over remaining sugar. Due to the large number of questions we receive, we are unable to answer each one. This site uses Akismet to reduce spam. 1 Egg white. 3 - The cashew cream needed more liquid to go creamy. This…, Don't you just love when things work out so perfectly without even trying!? Preheat oven to 375 degrees. Combine two delicious fruits together to create one juicy, sweet pie for the holidays or any day. ★☆ Make sure the crust is all the way up to the rim. Thanks Annie!! Moisten the edge of the pastry with water. 2 1/2 cups Granny smith apples. Which is precisely what I did this weekend! Cover â¦ Note: This post may contain affiliate links; view my Disclosure Policy for details. Refrigerated. Thereâs no need to wait for summer to enjoy cobbler right out of the oven. If you want to republish a recipe, please re-write the recipe in your own words, or link back to my page for the recipe. By submitting this comment you agree to share your name, email address, website (optional) and IP address with Love In My Oven. Required fields are marked *, Rate this recipe So unusual but so good!! Combine the apples and strawberries together in one bowl. Poke lightly the dough and place in the hot oven for 5 to 7 minutes. Pinch the edges of the crusts together, sealing them. Top pies with pastry discs, lightly pressing edges with a fork to new seal. Your email address will not be published. ), I knew I had to bake pieâ¦ Make sure the crust is all the way up to the rim. This simple Apple Strawberry Pie recipe needs only 4 ingredients. 30-minute meals & easy, healthy-ish treats. I donât know what it is about the swirling vortex that is that last few weeks of school that sucks even non-existent free-time out the window. Phew! 4 out of 5. This pie combination not only sounds delish, it is the prettiest too!! Pour medium bowl mixture and apple mixture along with vanilla into the large bowl of rhubarb and strawberries and fold well til mixed. Cut the second pie crust into 2-cm (3/4-inch) thin strips. I must confess, I made these pies for Pi day back in March. The filling in this strawberry apple pie is so bright and beautiful it deserved a pie top that would really show it off. And real butter is the way to go ð. Your pie looks and sounds divine and you photograph is beautiful. Pour mixture into pastry-lined 9" deepdish pie plate. Sprinkle over fruit and toss lightly. 2 - I have no dehydrator, but the weather in the UK this weekend was great, so I left the base in the sun! Brush the top of the pie with an egg wash (one beaten egg) and then sprinkle sugar on top, if you’d like. Strawberry Apple Crumble Pie. Perfect for your on-the-go lifestyle, these yummy treats will satisfy your sweet tooth and give you an extra energy boost to take you through the day. Preheat the oven to 350 degrees F. Combine the strawberries, apples, granulated sugar, walnuts, and cinnamon in a saucepan over medium heat and cook, stirring â¦ âBut that pie was such a hit, Iâve been making it ever since!â Let cool. We also did a few Halloween-y activities with the kids; pumpkin carving, Halloween treat making (we made these super cute marshmallow bats) and ghost-y things for the tree outside. Preheat the oven to 400°. With the rack in the lowest position, preheat the oven to 190 °C (375 °F). Combine sugar and flour,sprinkle over the fruit and toss.Pour filling into the pie crust and top with another crust.Brush a little milk over the crust and sprinkle with sugar. Poke lightly the dough and place in the hot oven for 5 to 7 minutes. I love the idea of an all butter crust, but I’ve just never been able to make it work as well as the butter/shortening combination. Please visit our, Follow Ricardo's TV show on Radio-Canada.ca (available in French only), © 2020 Ricardo Media Inc. All rights reserved. ★☆. Fill with the apple mixture. Strawberry Apple Crumble Pie dough for one 9-inch pie 3 â 3 1/2 cups thinly sliced apples 2 cups strawberries, hulled and quartered 1/4 cup sugar 2 tbsp cornstarch 1/8 tsp salt. Remove and let it cool off. I have made it a few times since then, because I wanted to perfect my filling and make sure it was perfect for you before publishing! Preheat oven to bake 450. There is no extra cost to you! If desired, sprinkle the top of the pie with a bit of sugar. Pinch the edges of the pie with a fork or your fingers. I don’t even like rain but I’d take it over the snow! Remove the pie from the oven and allow it to cool for at least an hour, before serving. Disclosure: This site contains affiliate links, which may earn me a small commission if you click through. Remove any excess dough. Drizzle with lemon juice. Due to the fact that I have never successfully made a strawberry rhubarb pie before I didnât photograph it until it came out of the oven. 2. Let this mixture sit for the same amount of time as the strawberries. âI substituted strawberries for the rest of the apples and didnât tell anyone,â she recalls. Strawberry Apple Crumble Pie I must confess, I made these pies for Pi day back in March. Directions. Preheat the oven to 400°. Cut up butter and dot evenly. This is such a lovely flavor combination… and I love that you used real butter for the crust. ð, It is a wonderful flavor combo Heidi! My favorite crust uses both butter and shortening. Make sure the crust is all the way up to the rim. This strawberry apple pie sounds so good! I pressed a star-shaped cookie cutter into my rolled out pastry dough until I had enough stars to layer atop the pie, leaving enough room in between to show off the ruby red yumminess inside. Step 2. Spoon filling into pastry lined pan. An apple and strawberry pie tastes of summer and this version couldnât be easier to make. Breakfast Foods. 2 1/2 cups Strawberries. Brush the edges of the dough with water. Using a 6.5cm round cutter, cut 12 rounds from remaining pastry sheets. Crust: 2 1/2 cups all purpose flour. If you do too, you're in the right place. This Apple and Strawberry Crisp recipe is the bestâ not only does it serve up a delicious dessert of cinnamon apples and sweet strawberries tucked under a thick and extra-crunchy oat topping, but it also is the easiest, most foolproof dessert recipe around. 1- 21 oz. Specify email address and password linked to your ricardocuisine.com account. Save Recipe Print Strawberry-Apple Cobbler Makes 6 servings Ingredients 1 (16-ounce) package frozen strawberries, thawed 3 tablespoons (24 grams) cornstarch 1 cup (200 grams) granulated sugar, divided ½ cup (113 grams) [â¦] I earn a small percentage from any purchase you make by clicking on these links. I must confess, I made these pies for Pi day back in March. Such a lovely combination, Katherine! If you do give it a try, let me know! Please do not use my images without prior permission. 2 1/2 cups Strawberries. Cook time: 1 hour, 10 minutes . Top with another 1/3 of the crumbs. Produce. Spoon 1 tbs strawberry mixture onto each disc. Fields marked with an asterisk (*) are required. At least the cold weather gives me an excuse to make pie!!! You’ve put two fo my very favorite pie fillings in the same pie. Bake at 450 for 10 minutes then reduce heat to 350 and continue baking for 35 to 40 minutes. I’ve never tried using frozen fruit in this pie, but I’d be concerned that if you were to use frozen fruit, the juices would get too runny inside the pie once it is baking. I LOVE food! This is the best Strawberry â Apple Pie Recipe ever! Bake for about 40 minutes. The Best Apple Strawberry Dessert Recipes on Yummly | Iced Strawberry Dessert, Strawberry Dessert, Chilled Strawberry Dessert Soup ... butter, strawberries, shortening, crumb crust, pie crust, strawberries and 7 more. Once the fruit has sat for about an hour, drain the liquid out of the bowls, using a strainer, into a saucepan set to medium-high heat on the stovetop. Butter or grease a 9 or 10″ pie plate and roll out one pie crust to a 12″ circle. This works out to about 3-4 large apples. If there were a food Olympics, apple pie would take gold â every time. Step 5, Bake at 375 degrees for 45 minutes. Place crust in bottom of pie plate. Pie can also be frozen for up to 2 months. Hope you have a wonderful weekend ahead ð XO. Your email address will not be published. For instance,…, Katherine, this apple strawberry pie looks and sounds wonderful; it’s truly like summer and autumn meat each other in one recipe! Read More... All images & content are copyright protected. Stir apples, raspberries, granulated sugar, flour, lemon juice, and salt in a large bowl; set aside. Combine two delicious fruits together to create one juicy, sweet pie! Roll out the second pie crust, and either plate it right on top of the filling, or cut it into strips to create a lattice. Top with apple pieces. Sprinkle with cinnamon. 4. When the hour is up, preheat the oven to 400 F. Drain the liquid from both fruits into a saucepan set over medium-high heat on the stove. Using a small sharp knife, cut a small cross in tops of each pie. Strawberry (or raspberry) Apple Pie. Mini ones and 2 large family-sized ones. 1 tbsp sugar. Recipe by Stefanie Ranee. ), I knew I had to bake pieâ¦ So of course I had to make a secondâ¦ and it was even better! Roll out the pie crust in a 9-inch pie dish. Before I dive into the five random things, I wanted to share two tips with you about the recipe. I like 30-minute dinners and giant peanut butter cups made with only 3 ingredients. You can top it with another rolled out pie crust, cutting slits in the top to vent – OR – you can do something fancier and create a lattice design on top like I did. The perfect trio of flavors for a spectacular dessert! Serve warm or cold. Our Strawberry & Apple Pie Oat Bites pack gives you two of our fan favorites. With Passover and Easter upon us, what a perfect opportunity for a new dessert to prepare for our family and friends. Fill with apple mix and cover with top crust. Pour strawberry pie filling on. I added some coconut milk. Sprinkle over remaining sugar. Lightly dust a work surface with flour. Produce. Brush tops with egg. This Strawberry-Apple Cobbler warms up cold winter days. Loved this pie..The filling is perfect!Keeper. Advertisement. Stir it all together. Since this is a double-crusted pie, you’ll need 2 pie crusts for a 9-10″ pie. An apple and strawberry pie tastes of summer and this version couldnât be easier to make. Using a small sharp knife, cut a small cross in tops of each pie. 1 tsp salt. The filling in this strawberry apple pie is so bright and beautiful it deserved a pie top that would really show it off. Distribute butter pieces over pie filling. Ingredients: 3 1/2 cups of thinly sliced peeled tart apples(I used Granny Smith this time which I think are more sweet than tart, but it tasted yummy) 1 1/4 cups of sliced fresh strawberries; 1 tablespoon of lemon juice; 1/2 cup of sugar; 3 tablespoons of all purpose flour; Pillsbury pie crust(you will need one for bottom and one for top) Poke lightly the dough and place in the hot oven for 5 to 7 minutes. pie plate with bottom pastry. And I`m posting them in May. Whisk sugar, cornstarch, and cinnamon in a small bowl and sprinkle mixture over cranberries. Just teasing – I am fine with our +15C and rainy days; you can keep the snow for yourself. Brush tops with egg. Recipes with the "Healthy Pick" stamp have been evaluated by a registered dietitian member of the Ordre professionnel des diététistes du Québec. Place pie on baking sheet and bake for 15 minutes, then reduce the temperature to 350°F and bake the pie for 30 minutes more, or until the crust is golden and the cherry filling is bubbling. Place the fruit mixture into the pie crust. Serves 8. Login to rate this recipe and write a review. Hope the snow melts and you get a little dose of warm weather again! I donât know what it is about the swirling vortex that is that last few weeks of school that sucks even non-existent free-time out the window. Cool on a wire rack. Place remaining crust over filling, crimp both crusts together, and cut several slits into top â¦ Our Strawberry & Apple Pie Oat Bites pack gives you two of our fan favorites.
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